KingHigher’s commercial gas shawarma grill machine revolutionizes kebab production. Engineered with 304 stainless steel and dual heating systems, this vertical rotisserie grill ensures even cooking for 15-20kg meat loads. Ideal for hotel banquet kitchens, Mediterranean restaurants, and food truck operators seeking high-efficiency equipment. Features include:
- 360° auto-rotation with 5 speed settings
- Dual-spit commercial kebab machine cooks 2 skewers simultaneously.
- Integrated grease collection system (reduces cleaning time by 40%)
- Interchangeable plates for shawarma/doner/kebab modes
Certified for global markets (CE, UL, FCC) with 2-year commercial warranty.